The Whiskey Rebellion began in 1791, during the presidency of George Washington. It was provoked by the imposition of an excise tax on distilled...

Editor's note: This guide has evolved over the years, but its original purpose — to steer visiting bartenders toward the best bartender-approved...

Raise a glass during Bourbon Heritage Month (or any month) at one of these bars featuring outstanding collections of America’s home-grown...

Cuba's contribution to cocktail culture goes far beyond Daiquiris, Mojitos and Hemingway's haunts. François Monti on the country's overlooked...

LYNCHBURG, Tenn. — Every year, about 275,000 people tour the Jack Daniel’s distillery here, and as they stroll through its brick buildings...

Credited with fathering the modern cocktail movement while behind the stick at New York’s legendary Rainbow Room, Dale DeGroff has been a...

‘Glenfiddich single malt: made in Italy.’ Can you imagine that on a label? If you can, then can you also envisage the stooshie that would ensue...

It’s the rum capital of the Caribbean — at least if you go by the number of distilleries. The French Caribbean island of Martinique has a...

The raw egg. Staple of classic cocktails and modern mixology. Largely misunderstood. Certainly misused. The raw egg is a key part of some...