A whisky sipped in a room smelling of fresh-cut grass with the sound of sheep "baa-ing" in the background tastes different from having the same...

A guide from 1948 still contains the best advice about cocktail-making – but modern mixologists use plenty of 21st-century science, too. Is all...

You may pride yourself on your impressive whisky collection, but there’s one whisky that trumps even your finest Glenlivet: space whisky....

Gin fans: London is the city to try the full botanical spectrum of flavours in this quintessentially British spirit. As her book on the subject...

Bars that stick around aren’t just built with brick, mortar, and whatever this newfangled “gypcrete” thing is -- they’re built with house rules...

While most modern tiki bartenders will point to the genre's founding fathers as their inspiration for garnish, once they've paid their dues all...

Attention drinkers: Nairobians will soon have an unique opportunity to celebrate both the craft and art form that is mixology. Set to take place...

Tomasz Bednarz, è il nome dell'archeologo subacqueo del National Maritime Museum, che ha ritrovato in un relitto di una barca a vela una...

You may have heard that the few hundred year old definition of “tip”, as referring to gratuity, comes from “To Insure Promptness” or...